Chef’s Table | Make Gnocchi with Chef JayOctober 2019
Join us at The Big Table and learn how Chef Jay makes his gnocchi. And, of course, sample them, too!
Thursday, October 24th
6:30 – 7:30 p.m. at The Big Table
$15.95 per person, plus tax
Call for reservations, 203-350-0014.
Space is limited.