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Better Connecticut Cooking Segment Winter 2017

November 2017

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Madison Beach Hotel and The Wharf Restaurant donates to local food bank
Madison Beach Hotel Epicurean Series | A Taste of Burgundy
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Madison Beach Hotel Announces Winter 2020 Schedule
Madison Beach Hotel Epicurean Series | A Taste of Tuscany
Jay Taylor Named Restaurant Chef for The Wharf at Madison Beach Hotel
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Chef's Table | Gingerbread Building & Wine Tasting

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