Madison Beach Hotel Epicurean Series | A Taste of Burgundy


Friday, April 3 | 7 p.m. 

Join us for an exclusive wine dinner on Friday, April 3, 2020 featuring  guest chef and author Katherine Frelon who founded the Gourmet Culinary and Wine Retreat of Le ferme de la Lochere in the heart of Burgundy, France. This event is brought to you in partnership with Active Gourmet Holidays. In addition,  guest chef Katherine will host a cooking demonstration, Saturday, April 4 at 11 a.m. with meet & greet and book signing. Tickets available.

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